The lettuce has been growing like gangbusters, and we harvested our first bit tonight. Here's a recipe for a delicious, light salad that would be great for the holidays as well.
Lettuce mix (I used romaine and butter)
Red Wine Vinegar
Pick the lettuce from your garden. (Just kidding, I know it is getting down to 30 degrees tonight out there!) Shred and toss with chopped celery and pomegranate seeds. Add a few shakes of red wine vinegar and olive oil to taste.