While I was at the store trying to come up with a quick dinner idea that I could make mid-week after 9-11 hour work days, Bertolli's Sauce in a Bag caught my eye. My main problem with jarred pasta sauce or even the kind in the refrigerator section is that there is always way too much of it. I end up with half a jar left that just sits in the fridge.
As a result, I have been leaning on canned tomatoes that have different Italian spices in them--but it just doesn't cut it. It really is the kind of meal that I would only serve to myself if I was in a bind.
Bertolli's Sauce in a bag changed this for me! I got the Summer Tomato and Basil sauce in the bag. It was just about enough for 2. It heats in the microwave (WITHOUT SPLATTERING!) for 90 seconds. I paired the sauce with some light Buitoni refrigerator section 4 cheese ravioli. I also got some garlic breadsticks from the freezer section.
Everything came together in twelve minutes and the dinner was delicious. I thought that th Bertolli Sauce tasted a lot more like homemade than the kind in the jars. It was fresh and flavorful and had a lightness to it.
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