Mac & Cheese & More
Sunday, June 23, 2013

Classic Yellow Vanilla Birthday Cake with Vanilla Frosting

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Yesterday was my niece Alice's 1st birthday.  I offered to make the cake and then through a series of events suddenly had a supreme l...
Saturday, June 1, 2013

Leek Scapes, not as asdvertised

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Have you seen these at the Farmer's market lately? I was drawn to them as I picked up some tomatoes and berries at the Wednesday marke...
Friday, May 31, 2013

15? Minute Fresh Tomato Sauce

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Here in Southern California the first summer heirloom tomatoes are lining the tables at the farmer's market. For me, it's hard to ...
Sunday, April 14, 2013

Rainbow Fruit Salad

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Sometimes in the winter or even the spring, making a fruit salad proves to be a little harder than the summer. The only thing in season is c...
Tuesday, April 9, 2013

The taste of color

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Taste Color
Sunday, April 7, 2013

Spring Slaw

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There is nothing like cutting into a head of lettuce and then realizing it is cabbage.  But these minor mistakes sometimes make for great fi...
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Wednesday, April 3, 2013

Pork Loin with Roasted Root Vegetables

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Last week I bought a 2-lb pork loin roast on sale. I wasn't sure what I was going to do with it but it seemed like a good purchase.  The...
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